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Recipe of truffled parmesan cheese millefeuille, citric consommé and truffled egg yolks
Recipe of pig’s feet with almond sauce
Recipe of creamy truffled rice with artichokes, porcini mushrooms and tempura lamb brains
Recipe of free range chicken with truffle and foie stuffing
Recipe of lamb cannelloni with earth of the land
Recipe of cod fake “morcilla” with ragout of onion, borage and peas
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