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Recipe of truffled parmesan cheese millefeuille, citric consommé and truffled egg yolks
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Recipe of pig’s feet with almond sauce
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Recipe of creamy truffled rice with artichokes, porcini mushrooms and tempura lamb brains
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Recipe of free range chicken with truffle and foie stuffing
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Recipe of lamb cannelloni with earth of the land
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Recipe of cod fake “morcilla” with ragout of onion, borage and peas
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