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Gastronomy
Recipe of leg of Ternasco Ternastaki with smooth pear cream and Campari
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Recipe of Aragonese ratatouille
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Recipe of peaches, basil, and black olives
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Recipe of my pizza pazza
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Recipe of wagyu beef with airy nitrous parmesan rocks, creamed peaches from Calanda with wine reduction
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Recipe of pink tomato tartar, avocado and red quinoa with pita bread
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