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Recipe of shanks of ternasco of Aragon with sweet onion and wild mushrooms
Recipe of My aunt Angelita’s cod pie
Recipe of aragon fruit cake with “guirlache” ice cream
Recipe of mallard duck with peaches from Calanda and Radiquero rocks
Recipe of sautéed apricots with mascarpone lime cream and strawberry ice cream
Recipe of asparagus with truffled eggs
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